Goji Berry
Lycium barbarum
Rich in zeaxanthin, vitamin C, vitamin A, and polysaccharides
About Goji Berry
Goji berries are bright red-orange berries native to Asia, particularly prized in Traditional Chinese Medicine for over 2,000 years. They contain exceptionally high levels of zeaxanthin and unique polysaccharides that may support immune function and eye health.
Key benefits
- Contains the highest natural concentration of zeaxanthin, which supports eye health
- Rich in antioxidants that may help protect cells from oxidative stress
- Provides vitamin C and beta-carotene for immune support
- Traditionally used to support energy and vitality
How to use
Eat dried goji berries as a snack (1-2 tablespoons daily), add to trail mix, blend into smoothies, or steep in hot water for tea.
Did you know?
Goji berries contain all 18 amino acids and are one of the few foods that naturally contain organic germanium, and they're so valued in China that annual festivals celebrate the goji harvest.
Remedies that use Goji Berry
Antioxidant-rich superfood for immune defense
Moderate evidenceZeaxanthin-rich protection for eyes
Moderate evidencePunicalagin and zeaxanthin for retinal health
Preliminary evidenceAnthocyanin-rich cognitive support blend
Strong evidence